Are you looking for time-saving tips for cooking? Do you wish you had a better way to melt the butter so you don’t boil it in the microwave by accident? Are you tired of ice cream covered in frost? And what if you could froth milk without coffee shop equipment? These are just a few of the handy tips in this article.
The staff at tastingtable.com compiled a collection of twenty-three kitchen tricks that will make you a cooking genius. These are the kinds of things that will save you time and money and stress at mealtimes. Seriously–wouldn’t you eat fresh corn more often if you could shuck it in seconds? And what about scrambling eggs inside their shells…that one is mind-boggling! Check out the kitchen hack attack when you click the link below.